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Ministerial Resolution No. 242 of 2000 concerning labels for dairy products.

País/Territorio
Egipto
Tipo de documento
Reglamento
Fecha
2000
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 213, 18 September 2000, p.1.
Materia
Alimentación y nutrición
Palabra clave
Leche/productos lácteos Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Africa, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Africa del Norte, Mar Rojo & Golfo de Adén
Entry into force notes
This Ministerial Resolution enters into force on the day after its publication in the Official Gazette.
Resumen

This Resolution is composed of 3 articles. Dairy factories producers are obligated to specify clearly on the food labels if the product is prepared with fresh milk, powder milk or with both as well as indicate the percentage of powder milk in the mixture (art. 1). Producers have 3 months to implement this Resolution (art. 2).

Texto completo
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