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Ministerial Joint Decree No. 412/1999 amending provisions of the Food Code, in compliance with Directive 98/72/EC of the European Parliament and of the Council amending Directive 95/2/EC on food additives other than colours and sweeteners.

País/Territorio
Grecia
Tipo de documento
Reglamento
Fecha
1999
Fuente
FAO, FAOLEX
Fuente original
Efimeris tis Kyverniseos No. 1964, Part II, 1 November 1999, pp. 25065-25094.
Materia
Alimentación y nutrición
Palabra clave
Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios Envasado/etiquetado Procesamiento/manipulación Normas
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
The Decree enters into force on the date of publication in the Official Gazette.
Resumen

Following the issuance of Directive 98/72/EC amending Directive 95/2/EC on food additives other than colours and sweeteners, this Decree aims at harmonizing the provisions contained in the Food Code related to this topic with the provisions of the aforementioned Directives. Therefore, the Decision by the Supreme Council of Chemistry adapting the Food Code and a series of Presidential Orders to the provisions regarding food additives other than colours and sweeteners is hereby approved. More specifically, articles of the Food Code Nos. 33, 34, 37, 38, 40, 41, 48, 61, 70, 78, 80, 81, 83, 84, 87, 90, 91, 93, 98, 99, 103, 104, 111, 112, 113, 114, 115, 119, 120, 121, 122, 123, 124, 125, 131, 132, 135, 137, 139, 141, 144, 145, 148, 149 are amended or replaced. Presidential Orders Nos. 513/83, 518/83, 526/83 are amended as well. As from 4 November 2000, placing on the market of products not complying with the provisions of this Decree shall be prohibited.

Texto completo
Griego
Página web
www.et.gr

Referencias - Legislación

Implementa

Directive 98/72/EC of the European Parliament and of the Council amending Directive 95/2/EC on food additives other than colours and sweeteners.

Legislación | Unión Europea | 1998

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Normas

Fuente: FAO, FAOLEX

Enmienda

Ministerial Decree No. 1100/87 codifying the provisions of the Food Code.

Legislación | Grecia | 1987

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Codex Alimentarius

Fuente: FAO, FAOLEX

Presidential Order No. 526 concerning fruit juices and certain similar products in compliance with Council Directives Nos. 75/726/EEC, 79/168/EEC and 81/487/EEC.

Legislación | Grecia | 1983

Palabra clave: Bebidas, Control de calidad de los alimentos/inocuidad de los alimentos, Frutas/nueces comestibles, Envasado/etiquetado, Procesamiento/manipulación, Normas

Fuente: FAO, FAOLEX

Presidential Order No. 513/83 aligning the Greek legislative frame with Council Directive 73/437/EEC on the approximation of the laws of the Member States concerning certain sugars intended for human consumption.

Legislación | Grecia | 1983

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Azúcar, Normas, Comercio interior

Fuente: FAO, FAOLEX

Presidential Order No. 518/83 relating to partly or wholly dehydrated preserved milk for human consumption, in compliance with Council Directives 76/118/EEC, 78/630/EEC and 79/1067/EEC.

Legislación | Grecia | 1983

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Leche/productos lácteos, Aditivos alimentarios, Envasado/etiquetado, Procesamiento/manipulación, Normas, Alimentos tratados, Codex Alimentarius

Fuente: FAO, FAOLEX