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Food Radiation Ordinance.

País/Territorio
Alemania
Tipo de documento
Reglamento
Fecha
2000 (2019)
Fuente
FAO, FAOLEX
Fuente original
Bundesgesetzblatt, Part I, No. 55, 20 December 2000, pp. 1730-1733.
Título completo
Ordinance on food and food ingredients treated with ionising radiation.
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Alimentos tratados Radiación Envasado/etiquetado Inspección Comercio internacional Normas Infracciones/sanciones Procedimientos judiciales/procedimientos administrativos
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mar del Norte, Atlántico Nordeste, Europa Occidental
Resumen

An Ordinance to implement the EU-Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States on food and food ingredients treated with ionising radiation, as well as the Directive 1999/3/EC of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of food and food ingredients treated with ionising radiation. The text consists of 10 articles: Admission (1); Foodstuff from third countries (2); Labelling (3); Employment of ionisation devices (4); Record keeping obligation (5); Methods of Analysis (6); Reports, communications (7); Penalties, violations (8); Transitional provisions (9); Entry into force, repeals (10). One Annex is enclosed

Texto completo
Alemán
Página web
www.bmj.de; www.bgbl.de

Referencias - Legislación

Implementa

Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionizing radiation.

Legislación | Unión Europea | 1999

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Alimentos tratados, Radiación, Normas, Inspección, Comercio internacional, Envasado/etiquetado

Fuente: FAO, FAOLEX

Directive 1999/3/EC of the European Parliament and of the Council on the establishment of a Community list of foods and food ingredients treated with ionising radiation.

Legislación | Unión Europea | 1999

Palabra clave: Alimentos tratados, Radiación, Normas, Inspección, Comercio internacional, Envasado/etiquetado, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX