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European Communities (Pesticide Residues) (Fruit and Vegetables) (Amendment) Regulations, 1998.

País/Territorio
Irlanda
Tipo de documento
Reglamento
Fecha
1998
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Verduras/legumbres Frutas/nueces comestibles Residuos Límite máximo de residuos Plaguicidas
Área geográphica
Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional
Resumen

These Regulations amend existing Regulations by extending the scope of the Regulations fixing maximum residue levels in fruit and vegetables to include dried and/or processed products and composite foodstuffs and foodstuffs intended for export to third countries and provide for the fixing of temporary maximum residue levels for certain pesticide/product combinations where harmonised Maximum Residue Limits have not been fixed for products from other Member States. Subject to the provisions of regulation 6, the Minister may from time to time establish the maximum levels of pesticide residues which may be contained in and on specified controlled products brought into Ireland from a Member State of origin. Maximum levels of pesticide residue shall not be established where harmonised pesticide residue levels have already been established by the European Community. The new section 9A concerns offences under these Regulations committed by a body corporate.

Texto completo
Inglés
Página web
www.bailii.org

Referencias - Legislación

Enmienda

European Communities (Pesticide Residues) (Fruit and Vegetables) Regulations, 1979.

Legislación | Irlanda | 1979

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Verduras/legumbres, Frutas/nueces comestibles, Residuos, Límite máximo de residuos, Normas, Plaguicidas, Fraude

Fuente: FAO, FAOLEX