European Communities (Food and Feed Hygiene) (Amendment) (No 2) Regulations 2012 (S.I. No. 362 of 2012). País/Territorio Irlanda Tipo de documento Reglamento Fecha 2012 Fuente FAO, FAOLEX Materia Ganado, Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Aceites/semillas oleaginosas/grasas Toxicidad/envenenamiento Comercio internacional Inspección Frutas/nueces comestibles Verduras/legumbres Sanidad animal Alimentos para animales/piensos Infracciones/sanciones Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional Resumen These Regulations amend the Food and Feed Hygiene Regulations 2009 in relation with the approval and requirements for establishments placing on the market, for feed use, products derived from vegetable oils and blended fats as laid down in Commission Regulation (EU) No 225/2012. They also amend regulation 27A to nominate import Designated Points of Entry in respect of animal feed and in respect of fruit and vegetable products. Texto completo Inglés Página web www.irishstatutebook.ie Referencias - Legislación Implementa Commission Regulation (EC) No. 669/2009 implementing Regulation (EC) No. 882/2004 of the European Parliament and of the Council as regards the increased level of official controls on imports of certain feed and food of non-animal origin and amending Decision 2006/504/EC. Legislación | Unión Europea | 2009 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Inspección, Comercio interior, Comercio internacional, Alimentos para animales/piensos, Sanidad animal, Normas Fuente: FAO, FAOLEX Commission Regulation (EU) No. 225/2012 amending Annex II to Regulation (EC) No. 183/2005 of the European Parliament and of the Council as regards the approval of establishments placing on the market, for feed use, products derived from vegetable oils and blended fats and as regards the specific requirements for production, storage, transport and dioxin testing of oils, fats and products derived thereof. Legislación | Unión Europea | 2012 Palabra clave: Alimentos para animales/piensos, Higiene/procedimientos sanitarios, Comercio interior Fuente: FAO, FAOLEX Enmienda European Communities (Food and Feed Hygiene) Regulations 2009 (S.I. No. 423 of 2009). Legislación | Irlanda | 2009 Palabra clave: Higiene/procedimientos sanitarios, Inspección, Residuos, Productos pesqueros, Infracciones/sanciones, Control de calidad de los alimentos/inocuidad de los alimentos, Sanidad animal, Alimentos para animales/piensos, Registro Fuente: FAO, FAOLEX Revoca European Communities (Feedingstuffs) (Methods of Sampling and Analysis) Regulations, 1999 (S.I. 289 of 1999). Legislación | Irlanda | 1999 Palabra clave: Alimentos para animales/piensos, Sanidad animal, Inspección Fuente: FAO, FAOLEX