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Commission Regulation (EEC) No. 2608/93 amending Annexes I, II and III of Council Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs.

País/Territorio
Unión Europea
Tipo de documento
Reglamento
Fecha
1993
Fuente
FAO, FAOLEX
Fuente original
Official Journal L 239, 24 September 1993, pp. 10-13.
Materia
Alimentación y nutrición, Cultivos, Especies silvestres y ecosistemas
Palabra clave
Producción ecológica/producción orgánica Productos agrícolas Procesamiento/manipulación Fertilizantes/nutrientes Producción vegetal Recolección/cosecha
Área geográphica
Pays de l'Union Européenne
Entry into force notes
This Regulation entered into force on 1 October 1993.
Resumen

Annexes I, II and III to Regulation 2092/91/EEC are amended in accordance with the Annex to this Regulation. The so-called “biodynamic preparations” from stone meal, farmyard manure or plants may be used in the maintenance of their fertility and the biological activity of the soil. Moreover, the collection of edible plants and parts thereof, growing naturally in natural areas, forests and agricultural areas, is considered an organic production method provided that: a) those areas have received no treatments with products other than those referred to in Annex II for a period of three years before the collection, and b) the collection does not affect the stability of the natural habitat or the maintenance of the species in the collection area. Further amendments regard the information to be contained in inspection reports and imports of plant products and foodstuffs composed essentially of plant products from third countries.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Enmienda

Council Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs.

Legislación | Unión Europea | 1991

Palabra clave: Inspección, Comercio interior, Comercio internacional, Envasado/etiquetado, Producción ecológica/producción orgánica, Productos agrícolas, Procesamiento/manipulación, Control de calidad de los alimentos/inocuidad de los alimentos, Fraude, Alimentos para animales/piensos, Fertilizantes/nutrientes, Plaguicidas, Floricultura, Producción vegetal

Fuente: FAO, FAOLEX