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Commission Recommendation 2004/787/EC on technical guidance for sampling and detection of genetically modified organisms and material produced from genetically modified organisms as or in products in the context of Regulation (EC) No. 1830/2003.

País/Territorio
Unión Europea
Tipo de documento
Miscelanea
Fecha
2004
Fuente
FAO, FAOLEX
Fuente original
Official Journal of the European Union L 348, 24 November 2004, pp. 18-26.
Materia
Medio ambiente gen., Alimentación y nutrición, Ganado
Palabra clave
Organismo genéticamente modificado (OGM) Inspección Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Alimentos para animales/piensos
Área geográphica
Pays de l'Union Européenne
Resumen

The present Recommendation lays down technical guidance with a view to facilitating a coordinated approach for the inspections, and particularly sample checks, to be carried out pursuant to Regulation (EC) No. 1830/2003, which sets out the framework for the traceability of products consisting of or containing genetically modified organisms (GMOs), and food and feed produced from GMOs. The sampling and detection should be carried out using sound scientific and statistical protocols in order to achieve an appropriate level of confidence for detection of GMOs or material produced from GMOs. The Recommendation is composed of the following Parts: (I) General principles; (II) Definitions; (III) Principles for sampling protocols; (IV) Sampling protocols; (V) Analytical test protocols/Testing methods; (VI) Final provisions.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Implementa

Regulation (EC) No. 1830/2003 of the European Parliament and of the Council concerning the traceability and labelling of genetically modified organisms and the traceability of food and feed products produced from genetically modified organisms and amending Directive 2001/18/EC

Legislación | Unión Europea | 2003

Palabra clave: Organismo genéticamente modificado (OGM), Inspección, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Rastreabilidad/rastreo de productos, Alimentos para animales/piensos

Fuente: FAO, FAOLEX