Commission Implementing Regulation (EU) No. 1277/2013 authorising an increase of the limits for the enrichment of wine produced using the grapes harvested in 2013 in certain wine-growing regions or a part thereof.

Materia

Alimentación y nutrición, Cultivos

Palabra clave

Viticultura/prácticas enológicas Bebidas Procesamiento/manipulación

Área geográphica

Pays de l'Union Européenne

Resumen

This Regulation authorizes an increase of the limits for the enrichment of wine produced using the grapes harvested in 2013 in certain wine-growing regions. It stipulates that by way of derogation from point A.2 of Annex XVa to Regulation (EC) No. 1234/2007, in the wine-growing regions or a part thereof listed in the Annex to this Regulation, the increase in natural alcoholic strength by volume of fresh grapes harvested in the year 2013, grape must, grape must in fermentation, new wine still in fermentation and wine produced using the grapes harvested in the year 2013, shall not exceed the limits specified in article 1.

Texto completo

Inglés

Página web

europa.eu

Referencias - Legislación

Enmienda

Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation).

Legislación | Unión Europea | 2007

Palabra clave: Productos agrícolas, Cereales/granos/arroz, Aceites/semillas oleaginosas/grasas, Azúcar, Frutas/nueces comestibles, Verduras/legumbres, Viticultura/prácticas enológicas, Carne, Leche/productos lácteos, Productos de aves caseras, Apicultura/sericultura, Ovinos/caprinos, Porcinos, Comercio interior, Comercio internacional, Subvención/incentivo, Seguridad alimentaria, Entidad no gubernamental, Negocios/industria/corporaciones, Producción animal, Plantas textiles/fibras, Tabaco, Floricultura, Cultivos/praderas

Fuente: FAO, FAOLEX