Caseins and Caseinates Regulations (Northern Ireland) 2016 (S.R.I. No. 415 of 2016). País/Territorio Reino Unido Subdivisión territorial Northern Ireland Tipo de documento Reglamento Fecha 2016 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Leche/productos lácteos Control de calidad de los alimentos/inocuidad de los alimentos Residuos Normas Envasado/etiquetado Cumplimiento/aplicación Infracciones/sanciones Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Resumen These Regulations concern placing on the market of a product mentioned in Article 2 of the Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption. These Regulations— (a) implement Directive (EU) 2015/2203; (b) prescribe definitions and standards for certain casein products; (c) prohibit the use of any casein or caseinate in the preparation of food if it does not comply with the particular standards; (d) subject to specified exceptions, prohibit the labelling or advertisement of food with the names of casein products unless the food is or contains a casein product; (e) impose additional requirements as to the labelling of casein products); (g) apply certain provisions of the Food Safety (Northern Ireland) Order 1991 (with modifications. This includes the application (with modifications) of Article 9(1), enabling an improvement notice to be served to require compliance with regulations. The provisions, as applied, make the failure to comply with an improvement notice an offence. Texto completo Inglés Página web www.irishstatutebook.ie Referencias - Legislación Implementa Food Safety (Northern Ireland) Order 1991 (S.I. 1991 No. 762 (N.I. 7)). Legislación | Reino Unido | 1991 (2013) Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Fraude, Inspección, Institución, Residuos, Medicamentos, Sanidad animal Fuente: FAO, FAOLEX Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC. Legislación | Unión Europea | 2015 Palabra clave: Leche/productos lácteos, Control de calidad de los alimentos/inocuidad de los alimentos, Normas, Envasado/etiquetado, Codex Alimentarius Fuente: FAO, FAOLEX