Aquaculture Management (Disease Control)Regulations 2000. País/Territorio Sri Lanka Tipo de documento Reglamento Fecha 2000 Fuente FAO, FAOLEX Fuente original Official Gazette of Sri Lanka (Extraordinary) No. 1155/9, 24 October 2000, pp. 1A-5A. Materia Alimentación y nutrición, Pesca Palabra clave Acuicultura Enfermedades de los peces Crustáceos Moluscos Higiene/procedimientos sanitarios Medicamentos Residuos Vacunación Sanidad animal Animales acuáticos Productos pesqueros Aditivos alimentarios Control de calidad de los alimentos/inocuidad de los alimentos Fraude Alimentos tratados Área geográphica Asia, Asia y Pacifico, Océano Índico, Mares del Asia Sudoriental, Asia Meridional Resumen These Regulations shall apply to aquaculture enterprises in order to avoid or control the spreading of disease by implementing and operating the hygiene procedures, notifying eventual outbreak of infections and diseases, disposing of dead fish and waste; furthermore it provides for the exclusion of medically treated fish from human consumption,regulating or restricting vaccination and the use of additives. In the schedule are listed the diseases affecting fish, molluscs and crustaceans to which the present Regulations apply to. Texto completo Inglés Referencias - Legislación Implementa Aquaculture Management Regulations of 1996. Legislación | Sri Lanka | 1996 Palabra clave: Acuicultura, Marinocultura Fuente: FAO, FAOLEX