Wholesome Meat and Fish (Fees) Rules, 2006. Country/Territory Singapore Document type Regulation Date 2006 (2011) Source FAO, FAOLEX Subject Food & nutrition Keyword Royalties/fees Geographical area Asia, Asia and the Pacific, East Asian Seas, Small Island Developing States, South-Eastern Asia Abstract These Rules prescribe the fees which shall be payable to the Director-General, Agri-Food and Veterinary Services in respect of the services or matters specified in the Schedules. Full text English Website statutes.agc.gov.sg References - Legislation Implements Wholesome Meat and Fish. Legislation | Singapore | 1999 (2003) Keyword: Authorization/permit, Fish products, Food additives, Food quality control/food safety, Fraud, Freshwater fishes, Game, Hygiene/sanitary procedures, Inspection, Internal trade, International trade, Marine fishes, Meat, Packaging/labelling, Processing/handling, Slaughtering, Toxicity/poisoning, Transport/storage, Treated food, Vending, Waste management Source: FAO, FAOLEX