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Turkish Food Codex Regulation on the classification of pharmacologically active substances and maximum residue limits in foodstuffs of animal origin.

Country/Territory
Türkiye
Document type
Regulation
Date
2017
Source
FAO, FAOLEX
Original source
Official Gazette No. 30000, 7 March 2017.
Subject
Livestock, Food & nutrition
Keyword
Codex Alimentarius Food quality control/food safety MRL-maximum residue limit Classification/declassification Residues
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
This Regulation enters into force on the day it is published in the Official Gazette.
Abstract

This Regulation aims at ensuring food safety by determining the classification of pharmacologically active substances and maximum residue limits of veterinary medicinal products in foodstuffs of animal origin. The classification and the MRLs are shown in Annex-I. This Regulation has been drafted in accordance with the Regulation (EC) No 470/2009 of The European Parliament and of The Council of 6 May 2009 laying down Community procedures for the establishment of residue limits of pharmacologically active substances in foodstuffs of animal origin, repealing Council Regulation (EEC) No 2377/90 and amending Directive 2001/82/EC of the European Parliament and of the Council and Regulation (EC) No 726/2004 of the European Parliament and of the Council and the Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin.

Full text
Turkish
Website
www.resmigazete.gov.tr

References - Legislation

Implements

Law No. 5996 on veterinary services, plant health, food and feed.

Legislation | Türkiye | 2010

Keyword: Framework law, Food quality control/food safety, Consumer protection, Codex Alimentarius, International trade, Inspection, Offences/penalties, Fraud, Animal feed/feedstuffs, Animal health, Animal production, Animal welfare, Drugs, Plant protection, Pests/diseases, Biosecurity

Source: FAO, FAOLEX

Repeals

Turkish food codex Regulation on residue limits classification of pharmacologically active substances in foodstuffs of animal origin.

Legislation | Türkiye | 2012

Keyword: Classification/declassification, Codex Alimentarius, Food quality control/food safety, Residues

Source: FAO, FAOLEX

Amended by

Turkish Food Codex Regulation amending the Turkish Food Codex Regulation on the classification of pharmacologically active substances and maximum residue limits in foodstuffs of animal origin.

Legislation | Türkiye | 2021

Keyword: MRL-maximum residue limit, Classification/declassification, Codex Alimentarius, Food quality control/food safety

Source: FAO, FAOLEX