Turkish Food Codex Regulation amending the Turkish Food Codex Regulation on food additives. Country/Territory Türkiye Document type Regulation Date 2019 Source FAO, FAOLEX Original source Official Gazette No. 30699, 27th of February, 2019. Subject Food & nutrition Keyword Codex Alimentarius Enforcement/compliance Food additives Food quality control/food safety Classification/declassification Geographical area Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia Entry into force notes This Regulation enters into force on the day it is published in the Official Gazette. Abstract This Regulation makes several changes in Annex-II in the lists of colours for use in foodstuffs, food additives except colouring and sweeteners, classification of food additives, food categories, food additives to be used in food categories and the terms of use, and in Annex-III in the list of food additives including carriers in food flavourings. Moreover, this Regulation amends Annex-IV on local food products and food additives prohibited for use in them. Full text Turkish Website www.resmigazete.gov.tr References - Legislation Amends Turkish Food Codex Regulation on food additives. Legislation | Türkiye | 2013 Keyword: Food additives, Food quality control/food safety, Codex Alimentarius, Consumer protection, Public health, Packaging/labelling, Hygiene/sanitary procedures, Nutrition Source: FAO, FAOLEX