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Turkish Food Codex Notification No. 2015/33 amending the Turkish Food Codex Notification No. 2012/74 on meat and meat products.

Country/Territory
Türkiye
Document type
Regulation
Date
2015
Source
FAO, FAOLEX
Original source
Official Gazette No: 29424, 24 July 2015.
Subject
Food & nutrition
Keyword
Codex Alimentarius Meat Food quality control/food safety
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
This Notification enters into force on the day it is published in the Official Gazette.
Abstract

This Notification amends Article 7, regarding production of emulsified meat.

Full text
Turkish
Website
www.resmigazete.gov.tr

References - Legislation

Amends

Turkish Food Codex Notification No. 2012/74 on meat and meat products.

Legislation | Türkiye | 2012

Keyword: Meat, Poultry products, Codex Alimentarius, Food additives, Processing/handling, Hygiene/sanitary procedures, Packaging/labelling, MRL-maximum residue limit, Residues, Transport/storage, Vending, Pesticides, Drugs, Food quality control/food safety

Source: FAO, FAOLEX