Turkish Food Codex Notification No. 2015/33 amending the Turkish Food Codex Notification No. 2012/74 on meat and meat products. Country/Territory Türkiye Document type Regulation Date 2015 Source FAO, FAOLEX Original source Official Gazette No: 29424, 24 July 2015. Subject Food & nutrition Keyword Codex Alimentarius Meat Food quality control/food safety Geographical area Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia Entry into force notes This Notification enters into force on the day it is published in the Official Gazette. Abstract This Notification amends Article 7, regarding production of emulsified meat. Full text Turkish Website www.resmigazete.gov.tr References - Legislation Amends Turkish Food Codex Notification No. 2012/74 on meat and meat products. Legislation | Türkiye | 2012 Keyword: Meat, Poultry products, Codex Alimentarius, Food additives, Processing/handling, Hygiene/sanitary procedures, Packaging/labelling, MRL-maximum residue limit, Residues, Transport/storage, Vending, Pesticides, Drugs, Food quality control/food safety Source: FAO, FAOLEX