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Transmissible Spongiform Encephalopathies (England) (Amendment) Regulations 2013 (S.I. No. 336 of 2013).

Country/Territory
United Kingdom
Territorial subdivision
England
Document type
Regulation
Date
2013
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Hygiene/sanitary procedures Meat International trade Food quality control/food safety Animal health Pests/diseases Slaughtering Inspection Registration Authorization/permit Animal feed/feedstuffs
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations amend the Transmissible Spongiform Encephalopathies (England) Regulations 2010 so as to introduce a new regulation 15A, which provides for the procedures of the service of notices required to be served under the principal Regulations. The Regulations also amend Schedules 2, 3, 4 and 6. Minor corrections are made to Schedules 2 and 6. In Schedule 3, paragraph 9 (concerning the amount of compensation payable) is substituted so that the compensation payable to the keeper of animals killed under the principal Regulations is based upon sale price data for animal categories. Schedule 4 to the principal Regulations is amended to take account of amendments to Regulation (EC) No 999/2001 of the European Parliament and of the Council laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Regulation (EC) No. 999/2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies.

Legislation | European Union | 2001

Keyword: Inspection, Internal trade, International trade, Certification, Hygiene/sanitary procedures, Slaughtering, Food quality control/food safety, Cattle, Sheep/goats, Swine, Animal feed/feedstuffs, Animal health, Pests/diseases

Source: FAO, FAOLEX

Amends

Transmissible Spongiform Encephalopathies (England) Regulations 2010 (S.I. No. 801 of 2010).

Legislation | United Kingdom | 2010

Keyword: Hygiene/sanitary procedures, Meat, International trade, Food quality control/food safety, Animal health, Pests/diseases, Slaughtering, Inspection, Registration, Authorization/permit, Animal feed/feedstuffs

Source: FAO, FAOLEX