Third Act amending the Meat Labelling Act. Country/Territory Germany Document type Legislation Date 2007 Source FAO, FAOLEX Original source Bundesgesetzblatt, Part I, No. 55, 5 November 2007, pp. 2527 and 2528. Subject Food & nutrition Keyword Meat Packaging/labelling Inspection Food quality control/food safety Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe Abstract The present Act introduces some amendments to the Meat Labelling Act of 26 February 1998 (BGBl. I p. 380). In particular, the Ordinance amends article 2 dealing with the authorization of a labelling system; repeals article 3; amends article 4 concerning the tasks of the Federal Office for Agriculture and Food. Full text German References - Legislation Amends Meat Labelling Act. Legislation | Germany | 1998 (2016) Keyword: Meat, Cattle, Packaging/labelling, Standards, Institution, Royalties/fees, Data collection/reporting, Offences/penalties Source: FAO, FAOLEX