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Second Ordinance amending various Ordinances on meat and poultry hygiene.

Country/Territory
Germany
Document type
Regulation
Date
1999
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt, Part I, No. 15, 31 March 1999, pp. 498-510.
Subject
Food & nutrition
Keyword
Meat Hygiene/sanitary procedures Transport/storage Poultry products Food quality control/food safety
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe
Abstract

An Ordinance amending the Ordinance on meat hygiene of 21 May 1997 (BGBl. I p. 1138). The amendments concern, inter alia, insertion of article 10c on Transportation of meat; also the Annexes 1, 2, 4 and 5 are amended. Moreover, the Ordinance on poultry hygiene of 3 December 1997 (BGBl. I p. 2786, 2787) is amended. The text consists of 6 articles.

Full text
German

References - Legislation

Amends

First Ordinance amending various Ordinances on meat and foodstuff and issuing a Poultry Meat Hygiene Ordinance.

Legislation | Germany | 1997

Keyword: Food quality control/food safety, Poultry products, Hygiene/sanitary procedures, Inspection, International trade, Slaughtering, Authorization/permit, Registration, Milk/dairy products

Source: FAO, FAOLEX