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Sea Fisheries (Conservation and Rational Exploitation of Cod in the North Sea and to the West of Scotland) Order, 2002 (S.I. No. 47 of 2002).

Country/Territory
Ireland
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Fisheries
Keyword
Fishery management and conservation Marine fisheries Marine fishes Fishing authorization Authorization/permit
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

The provisions of the Commission Regulation (EC) No. 2056/2001 containing measures for the recovery of the stocks of cod in so far as they relate to Ireland, including its exclusive fishery limits, are prescribed and adopted by this Order and accordingly any infringement of the Commission Regulation within the prescribed limits after the commencement of this Order, shall be an infringement of this Order.

Full text
English
Website
www.ucc.ie

References - Legislation

Implements

Fisheries (Consolidation) Act, 1959.

Legislation | Ireland | 1959 (2000)

Keyword: Basic legislation, Marine fisheries, Inland fisheries, Fishery management and conservation, Harbour, Navigation, Internal trade, International trade, Fish products, Equipment, Mesh, Fishing gear/fishing method, Use restrictions, Access right, Offences/penalties, Institution, Allocation/quota, Legal proceedings/administrative proceedings, Authorization/permit, Fishing authorization, Concession, Seasons, Stock enhancement/repopulation, Molluscs, Foreign fishing, Fishing area, Fishing charge, Fishing vessel, Public land, Environmental planning, Expropriation, Policy/planning, Freshwater pollution, Pollution control

Source: FAO, FAOLEX

Commission Regulation (EC) No. 2056/2001 establishing additional technical measures for the recovery of the stocks of cod in the North Sea and to the west of Scotland.

Legislation | European Union | 2001

Keyword: Marine fisheries, High seas, Fishery management and conservation, Fishing gear/fishing method, Fishing area, Marine fishes, Cartilaginous fishes, Protection of species

Source: FAO, FAOLEX