Resolution No. 8/2014 approving the Statute of the National Administration for Conservation Areas (ANAC). Country/Territory Mozambique Document type Regulation Date 2014 Source FAO, FAOLEX Original source Boletim da República, I Serie, No. 48. Subject Wild species & ecosystems Keyword Institution Protected area Ecosystem preservation Legal proceedings/administrative proceedings National parks Management/conservation Geographical area Africa, Eastern Africa, Indian Ocean, Least Developed Countries Entry into force notes This Regulation enters into force on the day of its publication. Abstract This Resolution approves the Statute of the National Administration for Conservation Areas (ANAC). The Statute of the National Administration of Conservation Areas, consisting of 5 Chapters, establishes the following objectives: to manage National Parks and Reserves, the conservation of which is legally created and placed under the administration of ANAC; to preserve the biological diversity of landscapes and associated heritage, through the National System of Conservation Areas; to set the properties for administration and use of sustainable conservation areas; establish partnerships for the development and management of conservation areas infrastructure for the management of biological diversity and economic activities in order to ensure their self-sufficiency; to establish partnerships for the management and development of conservation areas; etc. Full text Portuguese Website www.legis-palop.org References - Legislation Implements Decree No. 11/2011 creating the National Administration for Conservation Areas (ANAC). Legislation | Mozambique | 2011 Keyword: Institution, Protected area, Biodiversity, Ecosystem preservation Source: FAO, FAOLEX Repealed by Resolution No. 3/2017 approving the Statute of the National Administration for Conservation Areas (ANAC). Legislation | Mozambique | 2017 Keyword: Institution, Protected area, Ecosystem preservation, Legal proceedings/administrative proceedings, National parks, Management/conservation Source: FAO, FAOLEX