Regulation on the implementation of the Support Programme for farmers in the Sisak-Moslavina County. Country/Territory Croatia Document type Regulation Date 2022 Source FAO, FAOLEX Subject Agricultural & rural development, Cultivated plants Keyword Agricultural development Farming Policy/planning Procedural matters Subsidy/incentive Vegetables/legumes Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This text entered into force on 5 May 2022. Abstract This Regulation, based on the provisions of the Croatian Law on agriculture, prescribes the rules for implementing the Support Programme for farmers in the Sisak-Moslavina County. Eligible for support are all agricultural producers with agricultural land in the Sisak-Moslavina County, entered in the Register of Farmers, who submitted a Single Application to the Agency for Payments in Agriculture, Fisheries and Rural Development in 2021, with eligible areas of 1 ha or more on which one or more eligible crops are grown (field crops, vegetables, perennial crops, ornamental and medicinal plants and fallow land). Aid that is granted under this Programme is a small value aid intended for producers of one or more eligible crops. Full text Croatian Website sredisnjikatalogrh.gov.hr References - Legislation Implements Law on agriculture (2018). Legislation | Croatia | 2018 Keyword: Agricultural development, Agricultural land, Apiculture/sericulture, Basic legislation, Certification, Cooperative/producer organization, Business/industry/corporations, Data collection/reporting, Ecological production/organic production, Equipment, Family farming, Farming, Financial agricultural measures, Fiscal and market measures, Inspection, Integrated management, Internal trade, International relations/cooperation, International trade, Local government, Monitoring, Offences/penalties, Ownership, Rural employment, Food quality control/food safety, Packaging/labelling, Codex Alimentarius, Standards, Mineral water Source: FAO, FAOLEX