Regulation on substances that may be added to foods and used in food production and the substances whose use in foods is prohibited or restricted. Country/Territory Croatia Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Nutrition Processing/handling Packaging/labelling Standards Access-to-information Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force on the day after its publication in the Official Gazette. Abstract This Regulation prescribes all necessary standards and conditions under which the substances, including plant species, can be added to food or used in production and in placing of food and dietary supplements on the Croatian market, including the maximum levels of vitamins and minerals that can be added to food and dietary supplements and plant species that are not permitted in food and dietary supplements. Full text Croatian Website www.nn.hr References - Legislation Implements Law on nutrition and health claims, and foods enriched with nutrients. Legislation | Croatia | 2013 Keyword: Basic legislation, Consumer protection, Data collection/reporting, Food quality control/food safety, Public health, Inspection, Internal trade, International trade, Packaging/labelling, Nutrition, Offences/penalties Source: FAO, FAOLEX