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Regulation on substances that may be added to foods and used in food production and the substances whose use in foods is prohibited or restricted.

Country/Territory
Croatia
Document type
Regulation
Date
2013
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food additives Nutrition Processing/handling Packaging/labelling Standards Access-to-information Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Regulation enters into force on the day after its publication in the Official Gazette.
Abstract

This Regulation prescribes all necessary standards and conditions under which the substances, including plant species, can be added to food or used in production and in placing of food and dietary supplements on the Croatian market, including the maximum levels of vitamins and minerals that can be added to food and dietary supplements and plant species that are not permitted in food and dietary supplements.

Full text
Croatian
Website
www.nn.hr

References - Legislation

Implements

Law on nutrition and health claims, and foods enriched with nutrients.

Legislation | Croatia | 2013

Keyword: Basic legislation, Consumer protection, Data collection/reporting, Food quality control/food safety, Public health, Inspection, Internal trade, International trade, Packaging/labelling, Nutrition, Offences/penalties

Source: FAO, FAOLEX