Regulation on sampling of foodstuffs for official control of contamination. Country/Territory Poland Document type Regulation Date 2006 Source FAO, FAOLEX Original source Journal of Laws No. 85 of 2006, Pos. 591. Subject Food & nutrition Keyword Food quality control/food safety Inspection Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes The Regulation entered into force on 1 July 2006. Abstract This Regulation of the Minister of Health, which is composed of nine paragraphs and seven Annexes, establishes: methods of sampling of foodstuffs for official control of contamination; guidelines for analytical methods used to mark level of contamination. The Annexes specify methods of taking samples of foodstuffs as per types of contamination. Full text Polish Website isap.sejm.gov.pl References - Legislation Implements Act on sanitary conditions of food and nutrition. Legislation | Poland | 2001 Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices Source: FAO, FAOLEX