Regulation on Quality Control of Soybean, Sunflower and Rapeseed in the Purchase Phase. Country/Territory Croatia Document type Regulation Date 2010 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Data collection/reporting Standards Oils/oilseeds/fats Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force on the day of its publication in the Official Gazette. Abstract This Regulation prescribes the minimum quality parameters of raw materials used for oil production, quality control of analytical methods and their physic-chemical properties during the purchase. Full text Croatian Website www.hah.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX Amended by Regulation Amending the Regulation on Quality Control of Soybean, Sunflower and Rapeseed in the Purchase Phase. Legislation | Croatia | 2010 Keyword: Food quality control/food safety, Data collection/reporting, Standards, Oils/oilseeds/fats Source: FAO, FAOLEX Regulation Amending the Regulation on Quality Control of Soybean, Sunflower and Rapeseed in the Purchase Phase. Legislation | Croatia | 2011 Keyword: Food quality control/food safety, Data collection/reporting, Standards, Oils/oilseeds/fats Source: FAO, FAOLEX Repealed by Law on food. Legislation | Croatia | 2023 Keyword: Food quality control/food safety, Basic legislation, Business/industry/corporations, Consumer protection, Early warning system, Food additives, Genetically modified organism (GMO), HACCP, Processing/handling, Hygiene/sanitary procedures, Inspection, Novel food, Nutrition, Offences/penalties, Packaging/labelling, Pesticides, Residues, Risk assessment/management, Traceability/product tracing, Treated food, Precautionary principle, Animal feed/feedstuffs, Pests/diseases, Animal health Source: FAO, FAOLEX