Regulation on Maximum Level for Certain Contaminants in Foodstuff. Country/Territory Croatia Document type Regulation Date 2008 Source FAO, FAOLEX Subject Food & nutrition Keyword Toxicity/poisoning Biosecurity Food quality control/food safety Processing/handling Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation prescribes maximum levels for certain contaminants that may be present in food. Full text Croatian Website www.hah.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX Amended by Regulation amending the Regulation on maximum level for certain contaminants in foodstuff. Legislation | Croatia | 2011 Keyword: Toxicity/poisoning, Biosecurity, Food quality control/food safety, Packaging/labelling Source: FAO, FAOLEX