Regulation on hygienic and sanitary requirements for door-to-door selling, and the list of foodstuffs which are forbidden for door-to-door selling. Country/Territory Poland Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Transport/storage Packaging/labelling Vending Fish products Fruits/edible nuts Vegetables/legumes Beverages Geographical area Eastern Europe, Europe, European Union Countries Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Abstract The present Regulation of the Minister of Health, which is composed of nine Paragraphs and one Annex, establishes that door-to-door selling is allowed only upon a valid certificate. Means of transport used for door-to-door selling must be equipped with an information plate with the name of company (or person) and the address. Fresh fishes have to be stored in plastic containers and cooled with the ice from drinking water. Fruits and vegetables have to be protected from pollution and from contact Full text Polish Website isip.sejm.gov.pl References - Legislation Implements Act on sanitary conditions of food and nutrition. Legislation | Poland | 2001 | Repealed Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices Source: FAO, FAOLEX