Regulation on Honey. Country/Territory Croatia Document type Regulation Date 2009 Source FAO, FAOLEX Subject Food & nutrition Keyword Apiculture/sericulture Certification Codex Alimentarius Consumer protection Food quality control/food safety Packaging/labelling Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation prescribes quality requirements to be met in honey production and marketing, and related to: a) terms, definitions and general requirements; b) sensory properties and composition; c) additional labelling requirements. Full text Croatian Website www.hah.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX Repeals Regulation on quality requirements for honey and apiary products. Legislation | Croatia | 2000 Keyword: Apiculture/sericulture, Food quality control/food safety, Food additives, Packaging/labelling, Classification/declassification Source: FAO, FAOLEX Repealed by Regulation on honey. Legislation | Croatia | 2015 Keyword: Apiculture/sericulture, Certification, Codex Alimentarius, Consumer protection, Food quality control/food safety, Packaging/labelling Source: FAO, FAOLEX