Regulation on flavourings. Country/Territory Croatia Document type Regulation Date 2010 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Food quality control/food safety Condiments/herbs/spices Consumer protection Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication the Official Gazette. Abstract This Regulation prescribes the conditions for the use of flavours and food ingredients with flavouring properties in or on food, with a view to ensure the effective functioning of markets, high level of protection of human health, high level of consumer protection, including fair practices in food trade, and if necessary environmental protection respect. Full text Croatian Website www.hah.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX