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Regulation on flavourings.

Country/Territory
Croatia
Document type
Regulation
Date
2010
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food additives Food quality control/food safety Condiments/herbs/spices Consumer protection
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Regulation enters into force eight days after its publication the Official Gazette.
Abstract

This Regulation prescribes the conditions for the use of flavours and food ingredients with flavouring properties in or on food, with a view to ensure the effective functioning of markets, high level of protection of human health, high level of consumer protection, including fair practices in food trade, and if necessary environmental protection respect.

Full text
Croatian
Website
www.hah.hr

References - Legislation

Implements

Food Law.

Legislation | Croatia | 2007

Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud

Source: FAO, FAOLEX