Regulation on caseins and caseinates intended for human consumption. Country/Territory Slovenia Document type Regulation Date 2016 Source FAO, FAOLEX Subject Food & nutrition Keyword Milk/dairy products Food quality control/food safety Standards Packaging/labelling Codex Alimentarius Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This text entered into force on 1 October 2016. Abstract This Regulation, based on the provisions of the national Agriculture Act, and in accordance with the rules provided in the Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC, governs caseins and caseinates and mixtures thereof intended for human consumption (food). Casein definitions are laid down in article 2. Marketing conditions are indicated in article 3; marking rules are defined in article 4. Full text Slovenian Website www.pisrs.si References - Legislation Implements Agriculture Act. Legislation | Slovenia | 2008 (2022) Keyword: Basic legislation, Agricultural development, Consumer protection, Farming, Genetic resources, Policy/planning, Biodiversity, Agricultural commodities, Cereals/grains/rice, Oils/oilseeds/fats, Sugar, Fruits/edible nuts, Vegetables/legumes, Internal trade, International trade, Food security, Textile plants/fibres, Floriculture, Crops/grasses Source: FAO, FAOLEX Repeals Regulation on caseins and caseinates. Legislation | Slovenia | 2010 Keyword: Food quality control/food safety, Standards, Milk/dairy products Source: FAO, FAOLEX