Regulation No. 568 on temporary exemptions from the animal hygiene regulation during the outbreak of COVID-19 Country/Territory Norway Document type Regulation Date 2020 Source FAO, FAOLEX Subject Food & nutrition, General Keyword Transport/storage Consumer protection Geographical area Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract The purpose of this Regulation is to make sure that eggs are available during the outbreak of COVID-19 (the coronavirus). It temporarily amends the rule that eggs must be delivered to the consumer within a maximum time limit of 21 to 28 days of laying. The Regulation is valid until 1 June 2020. Full text Norwegian Website www.lovdata.no References - Legislation Amends Regulation No. 1624 on specific hygiene rules for food of animal origin. Legislation | Norway | 2008 (2019) Keyword: Crustaceans, Inspection, Aquatic animals, Consumer protection, Hygiene/sanitary procedures, Food quality control/food safety, Milk/dairy products, Meat, Certification, Packaging/labelling, Animal health, Transport/storage, Animal production, Animal reproduction, Pests/diseases Source: FAO, FAOLEX