Regulation establishing list of research and development institutions which specify and coordinate programs of food and nutrition monitoring and give opinions required for risk evaluation.

Subject

Food & nutrition

Keyword

Institution Food quality control/food safety

Geographical area

Eastern Europe, Europe, Europe and Central Asia, European Union Countries

Entry into force notes

The Regulation entered into force on the day when Poland became a member of the European Union.

Abstract

The present Regulation of the Minister of Health, which is composed of two paragraphs and one Annex, establishes the list of research and development institutions which specify and coordinate programmes of food and nutrition monitoring and give opinions required for risk evaluation. The list of the institutions and their addresses is specified in Annex 1.

Full text

Polish

Website

isap.sejm.gov.pl

References - Legislation

Implements

Act on sanitary conditions of food and nutrition.

Legislation | Poland | 2001

Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices

Source: FAO, FAOLEX