Regulation amending the Turkish Food Codex Regulation on food additives. Country/Territory Türkiye Document type Regulation Date 2016 Source FAO, FAOLEX Original source Official Gazette No. 29772, 16 July 2016. Subject Food & nutrition Keyword Food additives Food quality control/food safety Processing/handling Authorization/permit Geographical area Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia Entry into force notes This Regulation enters into force on the day it is published in the Official Gazette, as of 1 July 2016. Abstract This Regulation amends Paragraph 3 of the Provisional Clause 2 that tomato and pepper tastes in Annex-II might be on the market until 1 July 2017. Furthermore, section about sorbic acid in Annex-II “food additives permitted for use in foods” has been amended. Full text Turkish Website www.resmigazete.gov.tr References - Legislation Amends Turkish Food Codex Regulation on food additives. Legislation | Türkiye | 2013 Keyword: Food additives, Food quality control/food safety, Codex Alimentarius, Consumer protection, Public health, Packaging/labelling, Hygiene/sanitary procedures, Nutrition Source: FAO, FAOLEX