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Regulation amending the Turkish Food Codex Regulation on food additives.

Country/Territory
Türkiye
Document type
Regulation
Date
2016
Source
FAO, FAOLEX
Original source
Official Gazette No. 29772, 16 July 2016.
Subject
Food & nutrition
Keyword
Food additives Food quality control/food safety Processing/handling Authorization/permit
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
This Regulation enters into force on the day it is published in the Official Gazette, as of 1 July 2016.
Abstract

This Regulation amends Paragraph 3 of the Provisional Clause 2 that tomato and pepper tastes in Annex-II might be on the market until 1 July 2017. Furthermore, section about sorbic acid in Annex-II “food additives permitted for use in foods” has been amended.

Full text
Turkish
Website
www.resmigazete.gov.tr

References - Legislation

Amends

Turkish Food Codex Regulation on food additives.

Legislation | Türkiye | 2013

Keyword: Food additives, Food quality control/food safety, Codex Alimentarius, Consumer protection, Public health, Packaging/labelling, Hygiene/sanitary procedures, Nutrition

Source: FAO, FAOLEX