Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Amendment) Regulations 1998 (S.I No. 2922 of 1998). Country/Territory United Kingdom Territorial subdivision Great Britain Document type Regulation Date 1998 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety MRL-maximum residue limit Residues Pesticides Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes Entry into force on 31 December 1998. Abstract These Regulations, in implementation of Council Directive 97/41/EC, further amend the principal Regulations so as to make them applicable in respect of processed products and composite foods in so far as these are the subject of the Residues Directives. The Regulations also amend the principal Regulations so as to make provision with regard to the manner for determining whether the levels of pesticide residues left in any such dried or processed products or composite foods, so far as these are the subject of the Residues Directives, exceed the maxima permitted under the principal Regulations. (5 regulations) Full text English Website www.opsi.gov.uk References - Legislation Amends Pesticides (Maximum Residue Levels in Crops, Feed and Feeding Stuffs) Regulations 1994 (S.I. No. 1985 of 1994). Legislation | United Kingdom | 1994 Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides Source: FAO, FAOLEX Repealed by Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (England and Wales) Regulations 1999 (S.I. No. 3483 of 1999). Legislation | United Kingdom | 1999 Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides Source: FAO, FAOLEX Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Scotland) Regulations 2000 (S.S.I. No. 22 of 2000). Legislation | United Kingdom | 2000 Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides Source: FAO, FAOLEX