Organic Products Regulations 1992 (S.I. No. 2111 of 1992). Country/Territory United Kingdom Document type Regulation Date 1992 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Fraud/deceit/adulteration Ecological production/organic production Inspection Geographical area Europe, European Union Countries, Northern Europe Abstract These Regulations give effect to obligations of the United Kingdom to provide for the administration, execution and enforcement of Council Regulation No. 2092/91 on organic production of agricultural products and foodstuffs. "Organic products" are those products as referred to in Article 1.1 of the Council Regulation. Regulation 3 designates an inspection authority responsible for the inspection system under the Council Regulation and the approval of private inspection bodies. The authority and Full text English Website www.opsi.gov.uk References - Legislation Amended by Organic Products Regulations 2001 (S.I. No. 430 of 2001). Legislation | United Kingdom | 2001 Keyword: Food quality control/food safety, Fraud/deceit/adulteration, Ecological production/organic production, Inspection Source: FAO, FAOLEX Repealed by Organic Products Regulations 2004 (S.I. No. 1604 of 2004). Legislation | United Kingdom | 2004 | Repealed Keyword: Food quality control/food safety, Fraud/deceit/adulteration, Ecological production/organic production, Inspection Source: FAO, FAOLEX Organic Products (Wales) Regulations 2002 (S.I. No. 3159 (W. 294) of 2002). Legislation | United Kingdom | 2002 Keyword: Food quality control/food safety, Fraud/deceit/adulteration, Ecological production/organic production, Inspection Source: FAO, FAOLEX