Ordinance implementing the Federal Food Act. Country/Territory Switzerland Territorial subdivision Zürich Document type Regulation Date 1995 (2006) Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Internal trade Processing/handling Court/tribunal Vegetables/legumes Offences/penalties Geographical area Alps, Europe, Europe and Central Asia, North-East Atlantic, Western Europe Entry into force notes The present Ordinance enters into force on 1 July 1995. Abstract The present Ordinance implements the Federal Food Act of 9 October 1992. The text consists of 25 articles divided into 6 Parts as follows: Organizational provisions (I); Implementation provisions (II); General provisions relating to food industry (III); Bringing into circulation of mushrooms (IV); Legal remedies (V); Final provisions (VI). Full text German Website www.zh.ch References - Legislation Implements Loi fédérale sur les denrées alimentaires et les objets usuels (Loi sur les denrées alimentaires, LDAI). Legislation | Switzerland | 1992 (2013) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Agricultural commodities, Inspection, Fraud, Offences/penalties Source: FAO, FAOLEX