Order No. 1370 on fruit nectar. Country/Territory Denmark Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Fruits/edible nuts Packaging/labelling Consumer protection Internal trade Standards Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Northern Europe Entry into force notes 16 December 2013. Abstract The Order sets guidelines on the labelling of fruit juice products with the information of food additives included in these products - as defined in Appendix 1. The Order includes the authorized amount of sugars (brix-levels) added in these fruit products. Full text Danish Website www.retsinformation.dk References - Legislation Implements Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption. Legislation | European Union | 2001 Keyword: Standards, Packaging/labelling, Beverages, Food additives, Processing/handling, Fruits/edible nuts, Food quality control/food safety Source: FAO, FAOLEX Food Act (No. 46 of 2017). Legislation | Denmark | 1998 (2017) Keyword: Basic legislation, Food quality control/food safety, Nutrition, Transport/storage, Packaging/labelling, Processing/handling, Codex Alimentarius, Inspection, International trade, Data collection/reporting Source: FAO, FAOLEX Directive 2012/12/EU of the European Parliament and of the Council amending Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption. Legislation | European Union | 2012 Keyword: Beverages, Fruits/edible nuts, Processing/handling, Food quality control/food safety Source: FAO, FAOLEX Repeals Order No. 1147 on fruit nectar. Legislation | Denmark | 2013 Keyword: Food additives, Fruits/edible nuts, Packaging/labelling, Consumer protection, Internal trade, Standards, Food quality control/food safety Source: FAO, FAOLEX