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Olive Oil (Marketing Standards) Regulations 2003 (S.I. No. 2577 of 2003).

Country/Territory
United Kingdom
Territorial subdivision
Great Britain
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Oils/oilseeds/fats Internal trade Inspection
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
Coming into force on 1 November 2003.
Abstract

In implementation of Regulation No. 136/66/EEC of the Council on the establishment of a common organization of the market in oils and fats and Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil, these Regulations: (i) designate the authorities who are to enforce the Regulations (reg. 3); (ii) prescribe offences and penalties for contravention of Regulations 136/66 and 1019/2002 (regulations 4-8), and certain defences (regs. 15-16); and (iii) create powers of entry, inspection, sampling and production of documents (reg. 11).

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil.

Legislation | European Union | 2002

Keyword: Oils/oilseeds/fats, Packaging/labelling, Internal trade

Source: FAO, FAOLEX

Repeals

Olive Oil (Marketing Standards) Regulations 1987 (S.I. No. 1783 of 1987).

Legislation | United Kingdom | 1987

Keyword: Food quality control/food safety, Oils/oilseeds/fats, Internal trade

Source: FAO, FAOLEX

Amended by

Olive Oil (Marketing Standards) (Amendment) Regulations 2004 (S.I. No. 2661 of 2004).

Legislation | United Kingdom | 2004

Keyword: Food quality control/food safety, Oils/oilseeds/fats, Internal trade, Inspection

Source: FAO, FAOLEX

Agriculture, Animals, Environment and Food etc. (Miscellaneous Amendments) Order 2012 (S.I. No. 2897 of 2012).

Legislation | United Kingdom | 2012

Keyword: Agricultural development, Institution, Pollution control, Food quality control/food safety, Animal health, Pests/diseases, Offences/penalties

Source: FAO, FAOLEX