Notification No. 2008/26 on maximum levels for certain contaminants in foodstuffs. Country/Territory Türkiye Document type Regulation Date 2008 Source FAO, FAOLEX Original source Official Journal No. 26879, 17 May 2008. Subject Food & nutrition Keyword Codex Alimentarius Food quality control/food safety Geographical area Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia Entry into force notes The Notification enters into force on the day it is published in the Official Journal. Abstract This Notification determines the maximum levels of certain contaminants in foodstuffs. The Notification covers contaminants such as nitrite, nitrate, mycotoxin, bacterial toxins, 3-monokloropropan-1, dioxins, furans, dioxin-like Polychlorinated biphenyls, Polycyclic aromatic hydrocarbons and erucic acid. Full text Turkish Website www.gkgm.gov.tr References - Legislation Implements Turkish Food Codex Regulation. Legislation | Türkiye | 2011 Keyword: Codex Alimentarius, Food quality control/food safety Source: FAO, FAOLEX Repealed by Notification No. 2012/21 repealing Notification No. 2008/26 on maximum levels for certain contaminants in foodstuffs. Legislation | Türkiye | 2012 Keyword: Codex Alimentarius, Food quality control/food safety Source: FAO, FAOLEX