Ninth Act amending the Wine Act. Country/Territory Germany Document type Legislation Date 2015 Source FAO, FAOLEX Original source Bundesgesetzblatt, Part I, No. 30, 22 July 2015, p. 1207-1210. Subject Food & nutrition, Cultivated plants Keyword Viticulture/oenological practices Subsidy/incentive Authorization/permit Legal proceedings/administrative proceedings Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe Abstract The present Act introduces some amendments to the Wine Act in its version of 18 January 2011 ((BGBl. I p. 66). In particular, the Act rewords article 6 on Replanting of vines; article 6a is added concerning transformation of existing planting rights; article 7 is replaced by the following: Article 7 on Determination of percentage of new plantings; Article 7a on Approval of projects; article 7b on Determination of priority criteria; Article 7c Responsibilities and procedures; Article 7d on Use of authorization; Article 7e on Areas excluded from authorization system. Full text German References - Legislation Amends Wine Act. Legislation | Germany | 1994 (2023) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Viticulture/oenological practices, Food additives, Standards, International trade, Certification, Inspection, Offences/penalties Source: FAO, FAOLEX