National Standard GB 1352-2023- Soybean. Country/Territory China Document type Regulation Date 2023 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Classification/declassification Processing/handling Hygiene/sanitary procedures Inspection Internal trade Transport/storage Standards Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract This Standard, as a mandatary standard, specifies the terminology and definitions, classification, quality requirements, inspection methods, inspection rules, labeling, and packaging, storage, and transportation requirements for soybeans. It applies to the acquisition, storage, transportation, processing, and sale of commodity soybeans. Full text Chinese Website c.gb688.cn