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Mussels (Prohibition of Fishing) Regulations (Northern Ireland) 2013 (S.R. No. 1 of 2013).

Country/Territory
United Kingdom
Territorial subdivision
Northern Ireland
Document type
Regulation
Date
2013
Source
FAO, FAOLEX
Subject
Fisheries
Keyword
Marine fisheries Fishery management and conservation Molluscs Offences/penalties
Geographical area
Europe, European Union Countries, Northern Europe
Abstract

These Regulations prohibit, subject to certain exemptions, fishing for or retaining on board of any sea-fishing boat mussels, otherwise than for direct human consumption, in the Northern Ireland zone. Regulation 4 and 5 do not apply in relation to any person operating under the authority and in accordance with the terms and conditions of: (a) a fish culture licence granted under section 11 of the Fisheries Act (Northern Ireland) 1966; (b) a permit granted under section 14 of the Act; or (c) a mu

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Fisheries Act (Northern Ireland) 1966 (Chapter 17).

Legislation | United Kingdom | 1966

Keyword: Inland fisheries, Marine fisheries, Fishery management and conservation, Fishing gear/fishing method, Protected fishing area, Seasons, Institution, Processing/handling, Size, Crustaceans, Molluscs, Enforcement/compliance, Offences/penalties, Fishing vessel, Internal trade, Waterworks, Fishing authorization

Source: FAO, FAOLEX

Council Regulation (EC) No. 2371/2002 on the conservation and sustainable exploitation of fisheries resources under the Common Fisheries Policy

Legislation | European Union | 2002 | Repealed

Keyword: Basic legislation, Marine fisheries, Aquaculture, Fishery management and conservation, Access right, High seas, Enforcement/compliance, Inspection, Data collection/reporting, Institution

Source: FAO, FAOLEX

Repeals

Mussels (Prohibition of Fishing) Regulations (Northern Ireland) 1999 (S.R. No. 423 of 1999).

Legislation | United Kingdom | 1998 | Repealed

Keyword: Marine fisheries, Fishery management and conservation, Molluscs

Source: FAO, FAOLEX