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Miscellaneous Food Additives (Amendment) Regulations (Northern Ireland) 2003 (S.R. No. 158 of 2003).

Country/Territory
United Kingdom
Territorial subdivision
Northern Ireland
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Standards
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
Enters into force on 2 May 2003.
Abstract

These Regulations amend the principal Regulations of 1996, as amended. They implement Commission Directive 2002/82/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. The Regulations specify new purity criteria in relation to the additives specified in the Annex to Commission Directive 2002/82/EC (reg. 2).

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Directive 2002/82/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.

Legislation | European Union | 2002

Keyword: Food quality control/food safety, Food additives, Standards, Codex Alimentarius

Source: FAO, FAOLEX

Amends

Miscellaneous Food Additives Regulations (Northern Ireland) 1996 (S.R. No. 50 of 1996).

Legislation | United Kingdom | 1996

Keyword: Food quality control/food safety, Food additives, Standards, Internal trade

Source: FAO, FAOLEX