Ministerial Joint Decree No. 562/85 amending articles 83 and 85 of the Food Code. Country/Territory Greece Document type Regulation Date 1985 Source FAO, FAOLEX Original source Efimeris tis Kyverniseos No. 751, Part II, 12 december 1985, p. 7279. Subject Food & nutrition Keyword Codex Alimentarius Milk/dairy products Hygiene/sanitary procedures Packaging/labelling Inspection Authorization/permit Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract This Decree amends articles 83 and 85 of the Food Code as follows: in article 83, paragraph 10, the phrase "...after approval by the Supreme Council of Chemistry..." is abrogated. In article 85, paragraph 12 is replaced:by "Processing and packaging grated cheese is allowed only after the inspection of the premises and the issue of a special licence to operate.". Full text Greek References - Legislation Amends Ministerial Decree No. 1100/87 codifying the provisions of the Food Code. Legislation | Greece | 1987 Keyword: Food quality control/food safety, Codex Alimentarius Source: FAO, FAOLEX