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Ministerial Joint Decree No. 562/85 amending articles 83 and 85 of the Food Code.

Country/Territory
Greece
Document type
Regulation
Date
1985
Source
FAO, FAOLEX
Original source
Efimeris tis Kyverniseos No. 751, Part II, 12 december 1985, p. 7279.
Subject
Food & nutrition
Keyword
Codex Alimentarius Milk/dairy products Hygiene/sanitary procedures Packaging/labelling Inspection Authorization/permit Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

This Decree amends articles 83 and 85 of the Food Code as follows: in article 83, paragraph 10, the phrase "...after approval by the Supreme Council of Chemistry..." is abrogated. In article 85, paragraph 12 is replaced:by "Processing and packaging grated cheese is allowed only after the inspection of the premises and the issue of a special licence to operate.".

Full text
Greek

References - Legislation

Amends

Ministerial Decree No. 1100/87 codifying the provisions of the Food Code.

Legislation | Greece | 1987

Keyword: Food quality control/food safety, Codex Alimentarius

Source: FAO, FAOLEX