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Ministerial Joint Decree No. 1687/85 approving the amendment of article 62 to the Food Code, concerning yoghurt and butter.

Country/Territory
Greece
Document type
Regulation
Date
1985
Source
FAO, FAOLEX
Original source
Efimeris tis Kyverniseos No. 822, Part II, 31 December 1985, p. 8040.
Subject
Food & nutrition
Keyword
Codex Alimentarius Milk/dairy products Packaging/labelling Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

The present Decree amends article 62 as follows: "In the Table of paragraph 12, the following parts are added: 18(a) yoghurt in airtight package: recommended date of conservation, 40 days; 19(a) pasteurised butter: recommended date of conservation, 3 days. In both cases, these are indicative dates of conservation, and not dates of expire.".

Full text
Greek

References - Legislation

Amends

Ministerial Decree No. 1100/87 codifying the provisions of the Food Code.

Legislation | Greece | 1987

Keyword: Food quality control/food safety, Codex Alimentarius

Source: FAO, FAOLEX