Ministerial Joint Decree No. 1687/85 approving the amendment of article 62 to the Food Code, concerning yoghurt and butter. Country/Territory Greece Document type Regulation Date 1985 Source FAO, FAOLEX Original source Efimeris tis Kyverniseos No. 822, Part II, 31 December 1985, p. 8040. Subject Food & nutrition Keyword Codex Alimentarius Milk/dairy products Packaging/labelling Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract The present Decree amends article 62 as follows: "In the Table of paragraph 12, the following parts are added: 18(a) yoghurt in airtight package: recommended date of conservation, 40 days; 19(a) pasteurised butter: recommended date of conservation, 3 days. In both cases, these are indicative dates of conservation, and not dates of expire.". Full text Greek References - Legislation Amends Ministerial Decree No. 1100/87 codifying the provisions of the Food Code. Legislation | Greece | 1987 Keyword: Food quality control/food safety, Codex Alimentarius Source: FAO, FAOLEX