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Ministerial Decree implementing Directive 2001/50/EC amending Directive 1995/45/EC laying down specific purity criteria concerning colouring substances for use in foodstuffs.

Country/Territory
Italy
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food additives Food quality control/food safety Standards
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

Specific purity criteria for E 160a (i) mixed carotenes and E 160a (i) beta-carotenes, laid down in Ministerial Decree No. 684 of 27 november 1996 as modified by Ministerial Decree of 29 December 1999, are replaced by standards established by the Annex attached to this Ministerial Decree.

Full text
Italian
Website
www.parlamento.it

References - Legislation

Amends

Ministerial Decree No. 684 implementing Directive 95/45/EC of the Commission on the establishment of purity standards for colouring agents.

Legislation | Italy | 1996

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX

Ministerial Decree implementing Directive 1999/75/EC of the Commission amending Directive 95/45/EC laying down specific purity criteria concerning colouring substances for use in foodstuffs.

Legislation | Italy | 1999

Keyword: Food additives, Food quality control/food safety, Standards

Source: FAO, FAOLEX