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Ministerial Decree aprovving the official analyse methods to be applied in the assessment of the compositional characteristics of honey.

Country/Territory
Italy
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Gazzetta Ufficiale della Repubblica Italiana No. 185, 11 August 2003.
Subject
Food & nutrition
Keyword
Food quality control/food safety Apiculture/sericulture Standards
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

Until the adoption by the European Commission of methods intended to permit verification of compliance of honey with the provisions laid down in Directive 2001/110/EC, Member States shall use internationally recognized validated methods such as those approved by the Codex Alimentarius to verify compliance with the characteristics and composition requirements prescribed by the same Directive (art. 4 of Directive 2001/110/EC). The present Ministerial Decree has been adopted on this basis. The Decree approves the official methods to be followed for analysing honey. The official methods are described with detail in the Annex attached. The Decree does not prejudice the principle of mutual recognition to be applied in respect of products that have been legally manufactured or marketed in other Member States.

Full text
Italian
Website
www.comune.jesi.an.it

References - Legislation

Implements

Council Directive 2001/110/EC relating to honey.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, Apiculture/sericulture, Standards, Internal trade, Packaging/labelling

Source: FAO, FAOLEX