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Ministerial Circular No. 167 on the packaging and labelling of foodstuffs.

Country/Territory
Italy
Document type
Miscellaneous
Date
2001
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Packaging/labelling Milk/dairy products Viticulture/oenological practices
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

This Ministerial Circular lays down directives and recommendations concerning the packaging and labelling of certain products (among others, foodstuffs processed from tomatoes, dairy products, spirit drinks) in order to protect consumers' rights. The competent bodies are encouraged to undertake the necessary measures to ensure that consumers are protected.

Full text
Italian
Website
www.comune.jesi.an.it

References - Legislation

Implements

Legislative Decree No. 109 implementing EEC Directives 89/395/CEE and 89/396/CEE concerning the labelling, packaging and advertising of foodstuffs.

Legislation | Italy | 1992 (2009)

Keyword: Food quality control/food safety, Packaging/labelling

Source: FAO, FAOLEX

Presidential Decree No. 54 implementing EEC Directives Nos. 92/46 and 92/47 on the production and placing on the market of milk and dairy products.

Legislation | Italy | 1997

Keyword: Food quality control/food safety, Milk/dairy products, Hygiene/sanitary procedures, Standards, Treated food, Inspection

Source: FAO, FAOLEX