Measures for Review and Assessment of Food Safety Work. Country/Territory China Document type Regulation Date 2016 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Inspection Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract These Measures, consisting of 12 Articles, are enacted in accordance with the Food Safety Law, aiming to strengthen the food safety leadership, supervision and management responsibilities of local governments, continuously improve the capability of ensuring food safety, and protect public health and life safety. Full text Chinese Website www.gov.cn References - Legislation Implements Food Safety Law (2021). Legislation | China | 2009 (2021) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Consumer protection, Food additives, HACCP, Institution, Processing/handling, Standards, Authorization/permit, Residues Source: FAO, FAOLEX