Maximum Residue Levels of Pesticides in Produce of Animal Origin (Amendment) Regulations, 2007 (L.N. 104 of 2007). Country/Territory Malta Document type Regulation Date 2007 Source FAO, FAOLEX Original source Government Gazette of Malta No. 18,066, 17 April 2007. Subject Food & nutrition Keyword Food quality control/food safety MRL-maximum residue limit Meat Pesticides Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Abstract These Regulations lay down certain amendments to Schedule II of the Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations. The Schedule establishes the maximum level of pesticide residues allowed in foodstuffs of animal origin. Full text English Website www.doi.gov.mt References - Legislation Amends Maximum Residue Levels of Pesticides in Produce of Animal Origin Regulations, 2005 (L.N. 117 of 2005). Legislation | Malta | 2005 Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Pesticides Source: FAO, FAOLEX