Legislative Decree No. 530 implementing EEC Directive No. 91/492/CEE concerning measures of sanitary police for the production and placing on the market of live bivalve molluscs.

Subject

Food & nutrition

Keyword

Food quality control/food safety Molluscs International trade

Geographical area

Europe, European Union Countries, Southern Europe

Abstract

The present Decree establishes sanitary provisions for the production of live bivalve molluscs both for processing and direct human consumption. Article 4 states the requirements for the classification of the production areas and establishes that the regional authorities submit to the Ministry of Health the maps of such areas within 120 days of the entry into force of the regulation implementing the present Decree. It distinguishes the production areas into two categories: (1) the molluscs origi

Full text

Italian

References - Legislation

Implements

Council Directive 91/492/EEC laying down the health conditions for the production and the placing on the market of fishery products.

Legislation | European Union | 1991 | Repealed

Keyword: Standards, Fish products, Processing/handling, Transport/storage, Inspection, Internal trade, International trade, Food quality control/food safety, Molluscs

Source: FAO, FAOLEX

Amended by

Ministerial Decree amending the Annex to Legislative Decree No. 530 of 30 December 1992 and subsequent amendments, in compliance with Directive 97/61/EC.

Legislation | Italy | 1998 | Repealed

Keyword: Food quality control/food safety, Transport/storage, Inspection, Standards, Molluscs, Toxicity/poisoning

Source: FAO, FAOLEX

Repealed by

Legislative Decree No. 193 implementing Directive 2004/41/EC concerning food safety and implementing European Community regulations in this sector.

Legislation | Italy | 2007

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Slaughtering, Offences/penalties, Animal health

Source: FAO, FAOLEX