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Law on wine.

Country/Territory
Croatia
Document type
Legislation
Date
2019
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Food quality control/food safety Processing/handling Traceability/product tracing Inspection Internal trade International trade Packaging/labelling Legal proceedings/administrative proceedings Data collection/reporting Offences/penalties
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Law enters into force on 1 April 2019.
Abstract

This Law provides for complete set of rules as regards the wine production, grapevine production, and wine sector on the territory of the Republic of Croatia, including the rules determining competent authorities for the implementation of such provisions. These rules are divided into six main Parts, each containing its thematic Chapters. List of main Part headings is as follows: (I) Introductory provisions; (II) Viticulture and winemaking; (III) Flavored wine products; (IV) Authorization of laboratories and commissions for the organoleptic evaluation of wines, fruit wines and aromatized wine products; (IV) Control and supervision; (V) Misdemeanor provisions; and (VI) Transitional and final provisions. This Law ensures the implementation of several European Union regulations as listed in article 2.

Full text
Croatian
Website
www.nn.hr

References - Legislation

Repeals

Wine Law.

Legislation | Croatia | 2003

Keyword: Viticulture/oenological practices, Classification/declassification, Authorization/permit, Certification, Transport/storage, Standards, Packaging/labelling

Source: FAO, FAOLEX

Implemented by

Regulation on geographical areas for the cultivation of vines.

Legislation | Croatia | 2019

Keyword: Viticulture/oenological practices, Classification/declassification, Traceability/product tracing, Food quality control/food safety

Source: FAO, FAOLEX